Born in the Mountains. Built for Everyday Life.
Mountaintribe began with a search for clarity.
Our founder stepped away from the noise of everyday life and went to the mountains, a journey that changed his perspective on growth, resilience, and balance.
That experience sparked a simple belief:
When you step away from the noise and choose intention, you don’t just survive, you grow!
Tribe Kombucha became the first expression of that philosophy.
A drink that supports your body while still being social, expressive, and enjoyable.
Not a detox.
Not a restriction.
Just better choices made enjoyable.
How It Started
2017
First Kombucha Brew
2022
First Manufacturing Unit
2022
First Batch Launched in Market
2022
Founder & CEO (Chief Everything Officer).
2023
Expansion meant bigger tanks and bigger ladders.
2023
From kitchen shelf to retail shelves.
2024
Same kombucha. Better outfit.
2025
Awarded as Best Kombucha of the Year
2025
Bailamos... with 20,000+ FansTribe at Enrique Iglesias Concert
2025
Vibe with Tribe. Tribe Takes the Main Stage at Sunburn
2026
Introducing Tribe 2.0
Harshvardhan Chauhan is the Founder and CEO of Tribe Kombucha, one of India's pioneering kombucha brands, on a mission to redefine the country's beverage culture. Driven by the belief that everyday drinks should nourish rather than compromise health, he has built Tribe around clean ingredients, authentic fermentation, and uncompromising quality. Under his leadership, the company established India's first dedicated commercial kombucha manufacturing facility and continues to scale production while staying true to its commitment to natural, probiotic beverages. With a vision to make functional drinks accessible to every Indian, Harshvardhan is leading a new generation of mindful consumption - where great taste, wellness, and transparency go hand in hand.



